Texturas Emulsification Sucro, 600g
Original price was: ₹15,440.00.₹13,896.00Current price is: ₹13,896.00.₹25.73₹23.16 /gm
- Sucro is a powder emulsifier ideal for making airs in alcoholic media.
- Characteristics: 1)It is available in powder form. 2) Insoluble in fatty media. 3) To be diluted in an aqueous medium without necessarily heating. 4) That said, dissolution is faster with heat. 5) After dissolving, add slowly to the fatty medium.
- How to Use: To make airs: dissolve it in aqueous or alcoholic medium with the help of sticks and operate the crushing arm on the surface of the liquid. For emulsions: dissolve in aqueous medium and then slowly add to the fatty medium. Restricted use in food stuffs. Maximum dosage in certain foodstuffs: 1g/I. Batch/consume preferably.
- Ingredients: Emulsifier: fatty acid esters (E473)
- Uses: Can be used for example to make olive oil caramel.
- Storage: Store in a cool and dry place. Out of reach of children.
- Sucro from the Texturas product range is used to prepare emulsions of water and fat.
Country Of Origin: Spain
About Brand:
Since its creation in 1997, elBullitaller’s aim has been to expand the range of textures that can be used in the kitchen. As a result of this research, techniques such as foams, clouds, etc. have been created, representing an evolution in his style. The Texturas range is essential if you want to incorporate some of our most famous techniques into your kitchen, such as hot jellies, air, gelatine caviar or spherical ravioli. The products that make up the five families – Spherification, Gelification, Emulsification, Thickeners and Surprises – are the result of a rigorous selection and testing process. Texturas is the beginning of a world of magical sensations that has expanded over the years.
About Product:
EMULSIFICATION : The Lecite product, which is used to make aerated preparations, has been joined by two other products, Sucro and Glice. The main feature of the latter is its ability to combine two phases that cannot be mixed, such as fatty and aqueous media. This makes it possible to create emulsions that would otherwise be very difficult to achieve. Sucro is an emulsifier based on sucrose. The product is obtained by reacting sucrose with fatty acids (sucro ester). It is used a lot in Japan. Due to its great stability, Sucro is an ideal emulsifier for making emulsions of oil and water, for example. Sucro likes to come into contact with water. That is why it must always be dissolved in water first. You can also use Sucro to make clouds.
Produced by Sole Graells SA, Princep Jordi, 208014, Barcelona, Spain.
Imported & Distributed by Chenab Impex Pvt Ltd. J1-A, Ansa Industrial Estate, Saki Vihar Road Sakinaka, Andheri(E), Mumbai 400072 India.
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Texturas Emulsification Sucro,...
Original price was: ₹15,440.00.₹13,896.00Current price is: ₹13,896.00.₹25.73₹23.16 /gm
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