Sol White Corn Masa Flour, 1kg

0.280.20 /gm

Weight 1000 g
Veg- NonVeg



Country Of Origin: India

Best Before Date: 07.03.2024



With Sol we offer you exceptional products for Latin American cuisine, ranging from traditional ingredients for authentic recipes to modern ingredients for avant-garde cuisines.

This Fine White Masa Taco corn flour is used to make Mexican-style snacks as typical as Taco shells. It can be blended with the Coarse White Masa Tortilla flour to obtain a thicker chip and to reduce blistering. This masa may be processed into different shapes and sizes, then baked and fried into the finished product.
Free from cholesterol and trans fats.

Reviews (2)

2 reviews for Sol White Corn Masa Flour, 1kg

  1. Jenifar

    I love the quality of this flour . I’ve been using it for more than a year and is really good .

  2. Brenda H.

    I make mostly tortilla with this masa flour. The taste and texture is fantastic. I wouldn’t use any other.

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