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Riscossa Semi Di Orzo Pasta,500g

Original price was: ₹325.00.Current price is: ₹309.00.
0.650.62 /gm

Weight 500 g
Veg- NonVeg

Veg

Brand

This is a Vegetarian product.
  • In Italian orzo means barley. Shaped like a large grain of rice, this form of short-cut pasta is incredibly versatile. Traditionally added to soups and stews, it also makes an exception base for a chilled pilaf-style salad.
  • “semi di orzo Pasta is great in any sauce, soup, casserole, side dish or salad. In summer, enjoy orzo in a salad tossed with ricotto, roast tomatoes, rocket and basil and in winter, with taleggio cheese and roasted squash.
  • The different varieties of pasta from Riscossa go perfectly with sauces and seasonings typical of Italian regional tradition, and they also provide the ideal starting point for new and imaginative recipes. Learn how to create authentic Italian dishes that are delicious and easy to prepare.
  • Whether you’re looking for a picnic ready dish or a simple side to accompany roast port or chicken, try combining with feta, sun-dried tomatoes, fresh herbs, and a lemony vinaigrette for an easy dish that you can prepare ahead.
  • Orzo Pasta is quick to cook and easy to eat. Try with vegetables and a citrus vinaigrette as a cold pasta salad.

Country Of Origin: Italy

Best Before Date: 22.08.2026

Description

Description

The Sunshine of Puglia since 1902 has witnessed the harvesting of the finest durum wheat for our pasta. Riscossa delivers directly to your home the aromas and flavors of the Mediterranean tradition. All the products we offer are rich in taste and ensure a healthy and balanced diet, as they are prepared using simple and natural ingredients. Riscossa Semi Di Orzo Pasta made by the same Italian family. In Italian orzo means barley. Shaped like a large grain of rice, this form of short-cut pasta is incredibly versatile. It is a tiny pasta shaped like rice, made from 100% durum wheat semolina. Orzo is traditionally made from flour, but it can also be made of whole grain. It is often made with semolina, a type of flour made from durum wheat. Ideal for soups and salads or use instead of rice as a side dish with almost any main course. Orzo is quick to cook and easy to eat. Try with vegetables and a citrus vinaigrette as a cold pasta salad. In summer, enjoy orzo in a salad tossed with ricotto, roast tomatoes, rocket and basil. And in winter, with taleggio cheese and roasted squash. Suitable for vegetarians and vegans. Recommended Preparation—Bring a large pot of salted water to a rolling boil. Cook the pasta for the recommended 10 minutes, stirring occasionally. Drain thoroughly and rinse with cold water to stop cooking.

Produced & Packed By: Pastificio Riscossa F.LLI Mastromauro S.p.A S.p. 231 km 48,360 – 70033 Corato (Bari), Italy.

Imported & Distributed by: Chenab Impex Pvt Ltd. J1-A, Ansa Industrial Estate, Saki Vihar Road Sakinaka, Andheri(E), Mumbai 400072 INDIA.

Reviews (2)

2 reviews for Riscossa Semi Di Orzo Pasta,500g

  1. Joseph

    Arrived on time. It was in good quality. I cooked with tomato paste and sprinkled feta cheese…I bought several times and will buy again. Good value for your money.👌

  2. Sid 

    Thank you for bringing “home” to me on a very good price.

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