Riscossa Capelli D’Angelo Pasta, 500g

275.00

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  • Made from the perfect blend of pure water and 100 percent durum wheat semolina.
  • The perfect addition to an authentic Italian dinner.
  • The origins of capelli D’Angelo, with their evocative name (angel hair) and light consistency, it is one of the thinnest types of long pasta wound into a nest shape.
  • Capelli D’Angelo are a type of pasta which is ideal with broth into which it is broken; Capelli D’Angelo can also be used for pasta dishes served with white sauces, eggs, uncooked butter and cheese.
  • Capelli d’Angelo are a type of pasta which is ideal with broth into which it is broken. Capelli d’Angelo can also be used for pasta dishes served with white sauces, eggs, uncooked butter and cheese.
Description

Description

The Sunshine of Puglia since 1902 has witnessed the harvesting of the finest durum wheat for our pasta. Riscossa delivers directly to your home the aromas and flavors of the Mediterranean tradition. Capelli d’Angelo pasta is also known as Angel Hair Pasta. They are very thin type of long pasta, similar to spaghetti in length, more commonly marketed in English speaking countries as angel hair pasta or capellini, the finest cut of pasta wound into a nest shape. Since the pasta is so thin it cooks very quickly making it a great pasta choice for people who need to prepare pasta in a hurry. This pasta is also perfect for small children or try breaking the nests and adding to soups and stews. In soup capelli d’angelo pasta should be added at the last minute, since it will cook so quickly. Capelli d’Angelo can also be used for pasta dishes served with white sauces, eggs, uncooked butter and cheese.

Produced & Packed by Pastificio Riscossa F.Lli Mastromauro, S.P.A S.P. 231 Km 48,360 – 70033 Corato (Bari), Italy.

Imported & Distributed by Chenab Impex Pvt Ltd. J1-A, Ansa Industrial Estate, Saki Vihar Road Sakinaka, Andheri(E), Mumbai 400072 India.

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