About Brand:
“Make the traditional Italian products, characterized by innovative taste and excellent quality, available anywhere in the world. This is the mission of Ponti, a world leader in the production of vinegar, pickles, vegetable preserves in oil, condiments and ready-made sauces. The company was established in 1867 by a Giovanni Ponti, a farmer, producer of vinegar, Ponti is now a leading Italian Multinational specializing in Balsamico Di Modena and is the World Leader in this segment. The group continues to be owned and managed by the Ponti family and has grown substantially since its establishment over 150 years ago.
Description:
Ponti Aceto Balsamico di Modena IGP – Invecchiato is a traditional Italian balsamic vinegar produced in the province of Modena, Italy. It is made from cooked grape must and wine vinegar, and aged for at least 60 days in wooden barrels after which it is stored in wooden vats for a further 3 years to mature. Aceto Balsamico di Modena IGP is a protected designation of origin (PDO) product, which means that it must be produced in accordance with strict regulations in order to bear the IGP label. These regulations include using only specific grape varieties, aging the vinegar for a minimum amount of time, and following traditional production methods. Uses: Ponti Aceto Balsamico di Modena IGP – Invecchiato is a versatile condiment that can be used in a variety of dishes, including salads, pasta, grilled meats, and desserts. It is also a popular ingredient in cocktails and mocktails. Here are some additional details about Ponti Aceto Balsamico di Modena IGP – Invecchiato:
1) It is made from 100% natural ingredients.
2) It is gluten-free and vegan.
3) It is a good source of antioxidants.
4) It has a shelf life of up to 10 years.
Lakshmi –
This is truly the perfect Balsamic for any item you want to put it on, delicious!
Sarika –
Ponti Balsamic Vinegar of Modena has been an absolute game-changer for my burrata salads. Its rich, velvety texture and perfectly balanced sweet-tangy flavor effortlessly elevate every bite. This is the best balsamic vinegar I’ve ever had. Its a must-have in any kitchen for those seeking to add a touch of sophistication to their salads.