Pipers Crisps is proud to have won the 2018 Chefs’ Choice Award ‘Crisps and Nuts’ category for its Atlas Mountains Wild Thyme and Rosemary flavour premium crisps. The Chefs’ Choice Awards are a showcase for the UK’s finest foodservice products, recognising quality, innovation, creativity, and great taste in frozen, fresh, chilled, and ambient product categories. In January 2014 Anglesey sea salt was granted EU protected status. This recognized the fact that it is produced in a particular region using expert techniques and is a truly natural product. Seawater is harvested every day from the Menai Straits before being filtered, concentrated and crystallized to form pure unadulterated sea salt. Nothing apart from heat and water is added during the process which results in a truly natural product beloved by many a celebrity chef and our Pipers crisps customers. Produced with Welsh salt from Britain’s only protected designation of origin, Pipers Anglesey Sea Salt crisps are an elevated interpretation of a British classic. The crisps are made with pure crystallized salt harvested daily from the stunning Menai Strait in Northwest Wales. These hand-cooked potato crisps are seasoned with just the right amount of our Pure Sea Salt. Piper really cares about their ingredients, and the proof is in the tasting. Pipers Crisps Anglesey Sea Salt uses only truly natural salt, harvested daily from the Menai Straits before being concentrated and crystallized to form the purest product. That’s what gives these chips such a strong, irresistible flavor that will keep you coming back for just one more bite.
Manufactured by Pipers Crisps Ltd. Wellington House, Elsham World Industrial Estate, Near Brigg, North Lincolnshire, DN200SQ, UK.
Imported & Distributed by Chenab Impex Pvt Ltd. J1-A, Ansa Industrial Estate, Saki Vihar Road Sakinaka, Andheri(E), Mumbai 400072 INDIA.