Meishi Vietnamese Gluten Free Rice Noodle – 3mm With Meishi Spicy Teriyaki Sauce

Meishi Vietnamese Gluten Free Rice Noodle – 3mm With Meishi Spicy Teriyaki Sauce: “Meishi takes you on a journey through the Orient by bringing you authentic ingredients for use in your traditional recipes. Experience a new range of products with Meishi. This combo pack is most commonly used for Japanese and Chinese Cuisine.

Gluten Free Rice Noodle: There are many kinds of rice noodles used in Asian cooking. Like Italian pasta, the shape and size of Asian rice noodles determine how they’re used. For pho noodle soup and other pho noodle dishes, you wanting pho —flat rice noodles.  These noodles in Vietnam are employed to eat with grilled or roasted meats. Flat rice noodles are sold in different widths to match cooking applications, they are used in Vietnamese. People also use these noodles in soup with vegetables.

Spicy Teriyaki Sauce: Teriyaki sauce is sometimes put on chicken wings or used as a dipping sauce. It has been described as the city’s signature cuisine by some outlets, noting its widespread adoption as a form of fast food. Used for preparing grilled seafood or other types of meat, the most popular of the whole cooking process is the teriyaki glaze or teriyaki sauce which is used to give the meat its unique flavor. This sauce is popular all around the world with its dark, bold, savory-salty-sweet-spicy flavor with lots of umami undertones. Its primary ingredients include soy sauce, brown sugar, garlic, chilli and sesame oil. The main ingredients for the heat in this spicy teriyaki sauce is red pepper.