Description
Maldon Sea Salt is a premium, artisanal salt that has been made using traditional methods for over a century. The unique pyramid-shaped salt flakes are our company trademark and are as distinctive as the taste of the salt itself. It is designed to dissolve quickly, delivering a consistent and crunchy burst of flavor. Maldon Sea Salt is perfect for finishing dishes, adding a touch of luxury and sophistication to any meal.
Here are some of the ways you can use Maldon Sea Salt:
- As a finishing salt, to add a touch of flavor and texture to cooked dishes.
- As a brine, to flavor and tenderize meat, poultry, or seafood.
- In pickling, to add flavor and preserve vegetables.
- In baking, to add flavor and texture to breads, cookies, and other baked goods.PREMIUM QUALITY – Our soft, crunchy sea salt flakes contain the perfect balance of natural minerals and are renowned for their premium quality.
ARTISANAL HERITAGE – Maldon Salt, hand-harvested for four generations, has been made using traditional methods for over a century, making it a symbol of artisanal quality and craftsmanship.
FLAKE TEXTURE – The unique pyramid-shaped salt flakes are our company trademark and are as distinctive as the taste of the salt itself. It is designed to dissolve quickly, delivering a consistent and crunchy burst of flavour.
USAGE – Maldon Sea Salt is a traditional salt that is used world-wide for finishing dishes. THIS IS NOT COMMON SALT. It is uniodized and it should not replace your iodized salt for daily cooking.
MALDON SALT – We have over 140 years of artisanal heritage and we are always looking forward to invention and excitement. We want to help inspire imagination and create the desire to share those experiences with us at the heart of the table.
Maldon Salt company is more than 140 years of age.
Since 1882, Maldon Salt has been made with the same traditional artisan methods in the coastal town of Maldon. It is unchanging yet ever-changing, constant yet continuously challenging. However, the salt always remains the same. Four generations of master salt makers have been hand harvesting the naturally formed flakes that have become Maldon‘s signature.
Maldon Salt’s irregular and distinctive pyramid shape is what makes it so special. These Flakes are the ultimate choice for discerning cooks and top chefs who demand premium quality and unbeatable flavor. Our soft, crunchy sea salt flakes contain the perfect balance of natural minerals, offering a fresh intensity and clean taste to enhance any dish. In addition to the unique tactile texture, pyramid salt flakes release saltiness with sweet precision, bringing a clean and delicate flavor.
Our Maldon Salt mainly used for Pickling and as a Finishing Salt.
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