With these certified super grains, Isvaari offers you divine and wholesome gifts from Mother Nature that are a distinct produce of India. These products are sustainably grown and sourced, ensuring that farmers get the just rewards for their toils. Millets are traditional gluten free whole grains and they contain high amounts of minerals, vitamins, proteins, fiber, antioxidants and other nutrients. The high fiber content makes millets low in glycemic index which make them preferred foods for diabetics. The high fiber also help in easy bowel movement and in reduction of bad cholesterol. The Foxtail millet is the second-most widely planted species of millet, and is a preferred product, thanks to its many beneficial attributes. Foxtail Millet is a healthy alternative to rice and is a Glute-free food and is rich in Protein, Iron, Calcium & Minerals – Manganese, Magnesium, Phosphorous. Foxtail Millet also helps control Blood sugar & Cholesterol and and keeps the immune system strong as well. Foxtail Millet is rich in Calcium which is very important for maintaining your bone health. It also contains vitamin D. Eating Foxtail Millet in the form of sprouts helps fight diseases such as osteoporosis and could reduce risk of fracture. Foxtail millet is used for preparing tasty dishes like biryani, porridge, dosa, upma etc.
1) Foxtail millet is rich in fiber content which is essential in regulating blood sugar levels.
2) An excellent source of calcium, magnesium, B-vitamins, and other vital nutrients.
3) Good for losing weight.
4) Lowers blood cholesterol.
5) Healthy and gluten-free substitute for rice and wheat.
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