For jams, marmalades, and jellies.
It is a fibrous carbohydrate extracted from critics and apples. For a good dispersion, use a small percentage of dextrose.
It is a gluten-free product and, therefore, suitable for celiac.
₹6,665.00
Country of Origin: Spain
For jams, marmalades, and jellies.
It is a fibrous carbohydrate extracted from critics and apples. For a good dispersion, use a small percentage of dextrose.
It is a gluten-free product and, therefore, suitable for celiac.
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