Daucy Extra Fine Green Beans, 400g

225.00

Brand

Veg- NonVeg

Veg

  • D’aucy Extra fine green beans are known for being longer, thinner, crisper, sweeter and more tender than standard green beans. An everyday essential, beans are the perfect accompaniment to your meals.
  • Ingredients: Green Beans, Water, Salt.
  • Store unopened can at cool and dry place. Promptly refrigerate unused portion in separate container.
  • This product is GMO free, No color and preservative added.
  • It can be just as nutritious as fresh and frozen foods because canning preserves many nutrients.
Description

Description

We bring for you Europe’s leading brand of canned vegetables from the Cooperative D’aucy Group, France, consisting of more than 25000 farmer members and 60 production sites. The history of Daucy began in Brittany in 1965. In 1979, D’aucy became part of a cooperative enterprise. Today, and for almost 50 years now, D’aucy has been trying to offer you the best of its vegetables, whether canned, frozen or in our prepared dishes. The vegetables are processed and packed within a few hours of picking, thus ensuring that the micronutrients are saved from deterioration. Each vegetable awakens in its own season, at its own pace so that you can enjoy all year round all their flavors and all their benefits, Daucy’s mission is to harvest them in the right season when they are ripe and then find the best way to keep them. Daucy guarantees top quality and traceability of its products. We ensure this guarantee by controlling all the stages of the production from the farmer’s field to the consumer’s plate. D’aucy Extra fine green beans is made of carefully selected vegetables grown by a farmer cooperative that respects the environment. D’aucy Green Beans or Haricots Vert from France are delicious. They’re juicy green beans which can be served as a healthy side dish with a delicious vinaigrette, or as the base of a wholesome meal. Extra fine green beans are known for being longer, thinner, crisper, sweeter and more tender than standard green beans. Not only are green beans a nice, crunchy, low-calorie food but also they provide many key nutrients. Young, tender green beans are a good source of vitamin C, dietary fiber, folate, vitamin K and silicon (needed for healthy bones, skin, and hair). Add them to any dish for added earthy tastes, a more balanced meal and a boost in nutrition values.

HOW TO USE :

  • Microwave, steam, boil, pan-fry or stir-fry.
  • Serve with lemon and garlic butter.
  • Cooking instructions as per packaging.

 

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