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Borde Black Trumpets Dried Mushrooms

12.4125.20 /gm

Weight 500 g, 15 g
Veg- NonVeg



Best Before: Array

Country Of Origin: France

Best Before Date : 15 grm – 29.07.2024



The Horn-of-Plenty is the common Craterellus Cornucopioides, known also as the Horn-Like Cratarellus. The Horn-of-Plenty is known in France as the Trompette des Maures, in Germany as Herbsttrompeten, in Italia as the Corno Dell’Abbondanza. This mushroom is a black relative of the chanterelle. Smaller in size than the orange chanterelle, the caps are funnel-shaped and hollow all the way down to the base of the stem. It has been well described as a black Petunia. The texture is crisp and firm, like the Black Fungus, but tastier.
Soak the mushrooms in lukewarm water for about 15 minutes, before cooking.
– Traditional, European mushrooms.
– It has an excellent flavor, which is revealed only once it is dried and then reconstituted.
– The outstanding quality of this extract is its rich, buttery character.
– It makes one of the few mushroom sauces that go exceptionally well with fish.
– Also, add it to soups or stews for texture or flavor.
– Sauté in butter, or chop and simmer in a white sauce, then serve on thin slices of toast.

Sizes Available

15 gm, 500 gm

Produced & Packed by: Borde SA LES GARDELLES B.P. 4, 43170 SAUGUES, FRANCE.

Imported & Distributed by: Chenab Impex Pvt Ltd. J1-A, Ansa Industrial Estate, Saki Vihar Road Sakinaka, Andheri(E), Mumbai 400072 INDIA.

Reviews (1)

1 review for Borde Black Trumpets Dried Mushrooms

  1. Ishani S.

    Good packaging..
    A bit expensive!

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