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Blue Elephant Gluten Free Thai Green Curry Paste

262.00400.00
0.403.74 /gm

Weight 1000 g, 70 g
Brand

Veg- NonVeg

Veg

Best Before: Array
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  • Discover this hot and mouthwatering Thai paste, as its spiciness comes from the fresh green chilies which provide the bright green color.
  • Thai Green Curry Paste suits well with chicken and prawns as well as green vegetables and is apt for curries, stir-fries and marinades
  • Blue Elephant products can be used very easily with the guaranty of obtaining an original Thai experience.
  • It is a blend of ingredients like fresh green chili, garlic, lemongrass and galangal.
  • A 100% vegetarian product, you can add this paste to your curries to get an exotic and traditional Thai flavor.

Country Of Origin: Thailand

Best Before Date: 70 grm – 07.03.2025

Description

Description

              BLUE ELEPHANT CURRY PASTES:

Blue Elephant Green Curry Paste:

  • It is the fiercest of all Thai pastes, spiciness coming from the fresh green chilies which also provides its bright green color.
  • This Green Curry paste is made with perfect combination of spices, herbs and coconut.
  • This blends the sweetness of kaffir lime with the spice of the green chilli.

Blue Elephant Thai Holy Basil Stir Fry Paste:

  • Taste of Thai Holy Basil is unique and smells like Thailand : fragrant and spicy.
  • Its essential ingredient is holy basil which is very challenging to find outside of southeast Asia – Yet our Blue Elephant stir-fry holy basil paste will enable you to cook this emblematic stir-fry anytime, anywhere in less than 10 minutes

Blue Elephant Yellow Curry Paste:

  • This paste is composed of spices, herbs and peppers. The presence of coconut milk softens the flavor of curry.
  • Create a meal in minutes with Blue Elephant ready made curry sauce. Blue Elephant delivers the same authentic taste for every cooking style! Enjoy on its own or over Thai Jasmine rice.
  • Its texture is thick, rich in flavor with a hint of spiciness. All ingredients used are premium, organic, fresh and handled with care.

Blue Elephant Massaman Curry Paste:

  • Thai Premium Massaman curry paste is made by combining red curry paste with tamarind and a sophisticate blend of spices (cardamom seeds, cinnamon, clove, coriander & cumin seeds).
  • This paste is non spicy and very aromatic.
  • Fried and combined with coconut cream, lamb/few vegetables, mushrooms this paste will give you a beautiful, rich in flavor, Thai Massaman Curry.

Blue Elephant Tom Yam Soup Paste:

  • Tom Yam Soup paste is made by pounding together tamarind, shallot and a blend of selected Thai chilies.
  • Combined with a stock, prawns and few vegetables, this paste will give you the most authentic herbs-infused broth, sour and spicy Tom Yam Soup at home.

Blue Elephant Red Curry Paste:

  • Blue Elephant Red Thai curry paste is made by pounding together dried red chili, lemongrass, garlic, shallot and galangal.
  • Create a mouth-watering meal in 10 minutes with authentic Thai Blue Elephant ready made curry sauce.
  • Blue Elephant delivers the same authentic taste for every cooking style.

Blue Elephant Paneang Curry Paste:

  • Paneng curry is less spicy and more aromatic, rich and creamy, spicy yet balanced.
  • Authentic and typical thai ingredients expertly combined make this a balanced dish that you can enjoy for lunch, dinner, or even as a snack!
  • Typically richer and thicker than other curry sauces

Blue Elephant Tom KHA Soup Paste:

  • Tom Kha is definitely one of the most emblematic soups in Thailand!
  • Paste will give you a delicious lemony with a hint of spiciness Tom Kha Soup.
  • This Tom Kha paste from Blue Elephant is perfect for preparing sweet Thai soups.

HEALTHY:

 

 

 

  • 100% Natural
  • No Artificial colouring
  • No Preservatives
  • No MSG added

EAT WITH:

 

 

 

It’s ideal for simmering with veggies and any protein, or drizzling over rice bowls for a quick, quality spicy curry dinner.

You can have with Jasmine Rice, seasoning marinades, stir-fry veggies and stuffings, mushrooms, chicken, soup.

EASY TO MAKE AND STORE:

 

 

 

To let express all the flavors of Blue Elephant Curry paste, fry it in hot oil for 3 minutes before adding the other ingredients.

Storage: Store in a cool, dry place. Once opened keep refrigerated and use within 4 weeks. Avoid direct sunlight

PRODUCTS CERTIFIED:

 

 

 

Products are of the finest quality with premium standards and are certified GMP, HACCP and BRC. Approved by FSSAI.

Reviews (11)

11 reviews for Blue Elephant Gluten Free Thai Green Curry Paste

  1. Priya Prajapati

    Very good if one likes mild spicy taste

  2. Sachin M

    Premium taste and premium price

  3. Soumen modal

    Must buy for the perfect veg Thai green curry

  4. Palavvi

    The paste is very good quality. your dish will improve drastically if you can manage at least some fresh lemongrass and galangal.

  5. Saurabh

    its expensive I agree. to make a special meal for friends and family I would definitely recommend this.

  6. Sumit Bakshi

    Good but small pack

  7. Pratibha Patil

    Authentic taste. Amazing, just out of the world.👍

  8. sumit

    Nothing like “thai”

  9. Payal

    Little bit high in price overall good product

  10. Laxmi

    The taste is very good… Paste is enough for 4

  11. Ramesh Menon

    The green curry turned out as good as any Thai restaurant curry. Taste was so amazing. Made vegan green curry and it still tasted delicious.

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