Bomba rice grains double in size, not only in length but in width. They are also harder than any other rice variety in the world, which means they can absorb more liquid, and thus flavor, as compared to other rice varieties. Bomba rice maintains it’s consistent texture even under extended cooking so it will never become sticky, fluffy, or mushy. Even though it absorbs more liquid than ordinary rice varieties, the grains remain separate and individually loose from one another. This makes it perfect for paellas!
Manufactured by Arrocerias Antonio Tomas, S.L.Avda. Albufera, 5, Sollana (Valencia), Spain.
Imported & Distributed by Chenab Impex Pvt Ltd. J1-A, Ansa Industrial Estate, Saki Vihar Road Sakinaka, Andheri(E), Mumbai 400072 INDIA.