Chicken-yellow-curry-paste-blue-elephant

Chicken Yellow Curry – Blue Elephant

Chicken-yellow-curry-paste-blue-elephant
Yields1 Serving
Total Time5 mins
Ingredients
 300 g Blue Elephant Yellow curry sauce
 125 ml Water
 200 g Chicken breast (sliced)
 1 cup Mixed veggetables of your choice (optional)
 Optional : Thai sweet basil and red chili for garnish
Cooking Steps
1

STEP 1 - In a saucepan or a wok, heat the Blue Elephant Yellow Curry Sauce with 1/2 cup (125ml) of water. Bring to boil.

STEP 2 - Add the sliced chicken breast and optional vegetables if you have.

STEP 3 - Simmer until the protein is cooked to your taste.

 

Buy ingredients for this recipe

Ingredients

Ingredients
 300 g Blue Elephant Yellow curry sauce
 125 ml Water
 200 g Chicken breast (sliced)
 1 cup Mixed veggetables of your choice (optional)
 Optional : Thai sweet basil and red chili for garnish

Directions

Cooking Steps
1

STEP 1 - In a saucepan or a wok, heat the Blue Elephant Yellow Curry Sauce with 1/2 cup (125ml) of water. Bring to boil.

STEP 2 - Add the sliced chicken breast and optional vegetables if you have.

STEP 3 - Simmer until the protein is cooked to your taste.

Chicken Yellow Curry – Blue Elephant

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