This classic 3 bean salad is simple, light and fresh and absolutely easy to prepare. D’aucy’s range of beans are the clear star of the recipe, and the addition of a flavourful vinaigrette with Dolce Vita Extra Virgin Olive Oil, Apple Cider Vinegar makes for a delightfully different meal. Prepare this tantalizing treat for your family and add to their taste and health quotient.

1. In a large bowl, mix the beans and corn, the celery, onion (drained of soaking water), parsley, and rosemary.
2. In a separate small bowl, whisk together the vinegar, sugar, olive oil, salt, and pepper. Add the dressing to the beans. Toss to coat.
3. Transfer the salad to the refrigerator for several hours, to allow the beans to soak up the flavor of the dressing. Let come to close to room temperature to serve.
Buy ingredients for this recipe
Thumbnail | Name | Categories | Price | Buy |
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Dolce Vita Italian Extra Virgin Olive Oil | Gourmet Food, Oils & Vinegars, Olive Oil, Special Offer | Original price was: ₹1,865.00.₹1,585.00Current price is: ₹1,585.00. | Add to cart This product has multiple variants. The options may be chosen on the product page Original price was: ₹1,865.00.₹1,585.00Current price is: ₹1,585.00. | |
D'aucy Extra Fine Green Beans, 400g | Canned Vegetables, Flat 50% Off, Gourmet Food, Mushrooms and Canned Food, Offers, Ready to Eat Products | Original price was: ₹225.00.₹113.00Current price is: ₹113.00. | Out of stock | |
D'aucy Kidney Beans, 400g | Canned Vegetables, Gourmet Food, Mushrooms and Canned Food, Offers, Ready to Eat Products, Upto 50% Off | Original price was: ₹225.00.₹99.00Current price is: ₹99.00. | Out of stock | |
D'aucy Chick Peas, 400g | Canned Vegetables, Flat Rs. 99 Only, Gourmet Food, Mushrooms and Canned Food, Offers, Ready to Eat Products, Upto 50% Off | Original price was: ₹225.00.₹99.00Current price is: ₹99.00. | Out of stock | |
Dolce Vita Apple Cider Vinegar, 250ml | Gourmet Food, Offers, Oils & Vinegars, Upto 30% Off, Vinegar | Original price was: ₹195.00.₹194.00Current price is: ₹194.00. | ![]() |
Ingredients
Directions
1. In a large bowl, mix the beans and corn, the celery, onion (drained of soaking water), parsley, and rosemary.
2. In a separate small bowl, whisk together the vinegar, sugar, olive oil, salt, and pepper. Add the dressing to the beans. Toss to coat.
3. Transfer the salad to the refrigerator for several hours, to allow the beans to soak up the flavor of the dressing. Let come to close to room temperature to serve.
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