Ingredient
For the dressing we need:
10 ml Extra virgin olive oil
½ tbsp Mix of Italian Spices & herbs
7 ml Wine Vinegar
Pinch of Salt
Pinch of sugar
For couscous salad we need:
100 g Dolce Vita Couscous
10 g Black Olives
10 g Croutons
10 g Red tomato
10 g Fresh coriander
Recipe for dressing
1
In a big bowl mix together extra virgin olive oil, spices, vinegar, sugar and salt with herbs. Continue stirring with the whisk until aromatic flavour develops in dressing.
Recipe for salad :
2
Pour 100 gm packet of couscous into a large bowl and add 200 ml hot boiling water, cover and leave in a fridge for 45 minutes. Slice black olives in half length-wise. Chop fresh basil lengthwise.
At the time of serving (in a big bowl) mix all the ingredients including tomato and croutons in a dressing and fold it gently.
Serve it cold.
Buy ingredients for this recipe
Ingredients
Ingredient
For the dressing we need:
10 ml Extra virgin olive oil
½ tbsp Mix of Italian Spices & herbs
7 ml Wine Vinegar
Pinch of Salt
Pinch of sugar
For couscous salad we need:
100 g Dolce Vita Couscous
10 g Black Olives
10 g Croutons
10 g Red tomato
10 g Fresh coriander
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